“Cooking is sharing and I would like to share part of my world with you.”



/ Three-Michelin-Starred Chef


Reservations are recommended. For online reservations, please click below. For enquiries and bigger groups, please contact us directly at

+65 6337 1886

Or email


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Opening Hours

Tuesday to Saturday

Lunch 12:00pm - 1:45pm (last seating)

Dinner 6:30pm - 9:00pm (last seating)

Closed on Sunday and Monday

Dress Code

Casual Chic

Gentlemen are encouraged to wear collared shirts and trousers with appropriate footwear and dress shorts will be allowed during lunch. Ladies may be dressed in dresses, skirts or trousers with appropriate footwear. Slip-ons and flip-flops are not permitted.

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Our Story

Anne-Sophie Pic debuts her entry into Asia with La Dame de Pic, Raffles Singapore, showcasing her distinctive touch of aromatic complexity, with combinations of flavours and powerful tastes that evoke emotions.

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Culinary delight


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Meet Our Chef

Like Raffles Singapore, the Anne-Sophie Pic family’s illustrious culinary heritage spans more than a century since her great grandmother established L'Auberge du Pin in 1889. The three-Michelin-starred French chef Anne-Sophie Pic hails from a long line of Michelin-starred chefs, namely her grandfather, André Pic, and father, Jacques Pic. She grew up in her family's restaurant in Valence, south-east France, which first garnered three Michelin stars in 1934, under her grandfather.

Anne-Sophie Pic

/ Three-Michelin-Starred Chef

If you would like to learn more about Anne-Sophie Pic , click here or follow her on Facebook, Instagram or Twitter