“I am delighted to witness the continued recognition of my first Asian restaurant, La Dame de Pic, Raffles Singapore, as it is once again honoured with an esteemed Michelin star. This accolade serves as a shining symbol of the shared vision and collaboration between Maison Pic and Raffles Hotel Singapore, as we continue to blend history and modernity, creating a truly unforgettable dining experience for our cherished guests.”


/ Three-Michelin-Starred Chef


Reservations are recommended. For online reservations, please click below. For enquiries and bigger groups, please contact us directly at

+65 6412 1185 or +65 8685 6300

Or email


At La Dame de Pic, we strive to present all guests with an exceptional dining journey. We regret that we will not be able welcome young guests under the age of 12 years old at the restaurant. Our young guests are most welcome to dine at the hotel's other dining establishments.

For event enquiries, please contact us at

6412 1255

Or email


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Opening Hours


Friday and Saturday
12:00pm - 1:30pm (LAST SEATING)


Tuesday to Saturday
6:30pm - 8:30pm (LAST SEATING)

Closed on Sunday and Monday

Open on Public Holidays

Dress Code

Casual Chic

Locate Us

Culinary Excellence

Anticipate a stunning selection of epicurean creations fashioned from the season's freshest produce and presented by Chef de Cuisine Alexandre Alves Pereira.

Iconic Berlingots and Exquisite Wine Pairings


Meet our Chef Consultant

Like Raffles Singapore, the Anne-Sophie Pic family’s illustrious culinary heritage spans more than a century since her great grandmother established L'Auberge du Pin in 1889. The three-Michelin-starred French chef Anne-Sophie Pic hails from a long line of Michelin-starred chefs, namely her grandfather, André Pic, and father, Jacques Pic. She grew up in her family's restaurant in Valence, south-east France, which first garnered three Michelin stars in 1934, under her grandfather.

Anne-Sophie Pic

/ Three-Michelin-Starred Chef