From now until 20 June 2021
Indulge in a sublime gastronomic experience with 3-Michelin-starred Chef Anne-Sophie Pic’s signature cuisine paired with a curated selection of fine Champagnes from the esteemed house of Billecart-Salmon, including the newest 2008 vintage of the prestige Cuvée Elisabeth Salmon Brut Rosé. Discover this sought-after rosé exclusively at La Dame de Pic, Raffles Singapore, as part of its global launch and be among the first in the world to taste its elegance and sophistication resulting from an exceptional vintage and having spent the past twelve years in the cellar.
9 May
Celebrate Mother’s Day with a memorable epicurean experience at La Dame de Pic, Raffles Singapore. Exclusively available on 9 May 2021 for both lunch and dinner, indulge mum with a specially curated 4-course experience showcasing the signature cuisine of Chef Anne-Sophie Pic with delightful alcoholic or non-alcoholic beverage pairings.
Discover three Michelin-starred Chef Anne-Sophie Pic’s Spring set lunch menu with new creations from $128++ per guest, and experience her culinary philosophy of aromatic complexity, combinations of flavours and powerful tastes that evoke emotions.
Raffles Hotel Singapore welcomes you to retreat with your loved ones in one of our Courtyard Suites nestled in the heart of the hotel. Indulge in Chef Anne Sophie Pic’s intricate culinary creations for 2 persons from La Dame de Pic – serving the quintessential Berlingots and luxurious Saga Wagyu Beef – and choose your preferred dinner venue – La Dame de Pic’s elegant locale, The Gazebo or The Lawn. Enjoy an exclusive 50% reduction for in-suite dining breakfast when you choose to dine and stay with us.